Forestry Institute of Taiwan authorized variety
Fermentation R&D with Taiwan Tunghai University
Patenting for "Sugar-free" fermentation technology

Product Name：Pearly Fruit Noni Enzyme Essence Juice
Package：600ml / bottle (box)
Ingredients：100% NONI (Morinda Citrifolia) fermented juice

Directions for consumption：
● Consume 20 ml before breakfast once daily, or each 10 ml before breakfast and dinner daily. Adjust the amount according to personal physical condition.
● For better taste, refrigerate after opening.
● First, let the juice stay in the sublingual area (under the tongue) for about 5 seconds to allow it to mix with the saliva. Then, let the juice slowly go down the throat.
● Dilute in five times warm water (or other juice), or consume directly.
 

Storage：
● Avoid direct sunlight, Keep in cool dry place. The product contains no additives. Keep refrigerated after opened.
● After opening, drinking up in 2 months.
● This product through strict quality control, such as purchase and found flaws (for delivery, display, save, process and cause product damage), please contact the customer service line replacement.

Notice：
● Those who are on medication, pregnant women, and those with special physical constitutions, please contact a doctor, and consume the product by doctor’s instructions.
● The product contains a natural Noni juice, as well as pectin and other natural ingredients. Precipitation or discoloration is natural phenomena. The flavor and taste also slightly vary depending on the season of harvest. Make safe drinking.